"Here are some examples of our new menus..."

Buffet on Boat Charters
All day charters

• Bagels with Karri Valley Ham & Emmental cheese
• Chocolate croissants
• Filo savory tarts

Main Buffet

• Mini roasted seasoned rolls oven roasted & crumbed lamb cutlets
• Thai fish cakes & Asian tiger prawns, smoked salmon, squid
• Roasted pumpkin, spinach greens, macadamia nuts, grilled tofu, red onion, light dressing
• Chicken Caesar, baby cos, garlic croutons, egg, bacon and herb crusted chicken pieces
• Gado Gado, traditional, potato, beans, deep fried tofu, tomato, cucumber, bean sprouts, boiled eggs, sautéed cabbage served with peanut sauce
• Norcia Bread, Condiments, and butter portions, chutney

Desserts

• Australian cheeses board, crackers and fresh fruit platter
• Assorted Petit Fours

BBQ Menu

For Starters

• Turkish bread with dips
• Thai fish cakes
• Natural Oysters

BBQ meats

• Scotch fillet steak seasoned
• Asian bbq Prawn kebabs
• Crayfish medallions cooked in the shell
• Marinated lamb fillet kebab

Salads

• Pasta Shell with tuna, roma tomato, capsicum, Spanish onion, Italian parsley
• Potato, crispy bacon, semi dried pesto, red onion, shallots, basil, egg, mayonnaise
• Baby beetroot, hazelnut, dill, balsamic & sour cream
• Roasted pumpkin, spinach greens, macadamia nuts, grilled tofu, red onion, light dressing
• Tandoori chicken, cucumber, onion, tomato, chickpea, tossed in a yoghurt dressing
• Gado Gado, traditional, potato, beans, deep fried tofu, tomato, cucumber, bean sprouts,boiled eggs, sautéed cabbage served with peanut sauce
• Caesar, baby cos, garlic croutons, egg, bacon and herb crusted chicken pieces
• Condiments /grilled onion /crusty roll and gourmet bbq corn 

Dessert

• Australian cheese and fruit platter with crackers
• petit fours